We open for apple picking on September 13, 2019

Harvest Calendar:

VARIETYSTART DATEAPPROX END DATEDESCRIPTION
McIntoshSept 13FinishedTender, juicy, aromatic, tart-sweet
GalaSept 20FinishedCrisp, firm, juicy, mild and sweet
Honey CrispSept 27Finished Crisp, juicy, mild, honeyed flavour
EmpireSept 27FinishedSweet-tart, juicy cross between Red Delicious and McIntosh
AmbrosiaSept 27FinishedJuicy, Honeyed Flavour
Golden DeliciousOct 4FinishedCrisp, mild, sweet
JonagoldOct 4FinishedCrisp, juicy, sweet
RussetOpening 2020Opening 2020Moist, nutty, sweet
CortlandOpening 2020Opening 2020Tart with hint of sweet and tangy
Red DeliciousOpening 2020Opening 2020Sweet, juicy
IDA RedOpening 2020Opening 2020Firm, tart, juicy
Please note that when varieties become ready, we are typically picking them for about 3 weeks.
Apples don′t have fat, cholesterol or sodium, which may help maintain heart health and a healthy weight.
Apples contain small amounts of potassium, which may promote heart health and help maintain healthy blood pressure.
The skin of an apple can have 6 times more antioxidants than the flesh.
Apples do have lots of soluble and insoluble fiber. Fiber may help promote heart health and maintain regularity.
Apples and apple juice are two important foods contributing the mineral boron to the diet, which may promote bone health.
Apples contain a large amount of minerals and vitamins that can strengthen the blood.

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