Apple picking is now CLOSED.  Thank you for a wonderful season.  See you in 2025!

 

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Harvest Calendar:

VARIETYSTART DATEAPPROX END DATEDESCRIPTION
Ginger GoldAugust 10finishedSweet & mildly tart
McIntoshAugust 31finishedTender, juicy, aromatic, tart-sweet
CortlandSept 7Nov 10Tart with hint of sweet and tangy
GalaSept 7finishedCrisp, firm, juicy, mild and sweet
Honey CrispSept 12FinishedCrisp, juicy, mild, honeyed flavour
EmpireSept 20Nov 10Sweet-tart, juicy cross between Red Delicious and McIntosh
AmbrosiaSept 27FinishedJuicy, Honeyed Flavour
Golden DeliciousSept30FinishedCrisp, mild, sweet
JonagoldSept 30FinishedCrisp, juicy, sweet
MutsuSept 30Nov 10Sweet-tart, distinct flavor
Northern SpyOctober 3Nov 10Sweet, mildly tart
Red DeliciousOctober3Nov 10Sweet, juicy
Red FujiOctober 10Nov 10Mild sweet, juicy, firm
Please note that when varieties become ready, we are typically picking them for about 3 weeks.
Apples don′t have fat, cholesterol or sodium, which may help maintain heart health and a healthy weight.

Apples contain small amounts of potassium, which may promote heart health and help maintain healthy blood pressure.

The skin of an apple can have 6 times more antioxidants than the flesh.

Apples do have lots of soluble and insoluble fiber. Fiber may help promote heart health and maintain regularity.

Apples and apple juice are two important foods contributing the mineral boron to the diet, which may promote bone health.

Apples contain a large amount of minerals and vitamins that can strengthen the blood.

Still have some questions about our apple picking experience? 

Check out our FAQ’s.