Apple picking is NOW OPEN!

 

 

Harvest Calendar:

VARIETYSTART DATEAPPROX END DATEDESCRIPTION
Ginger GoldAugust 20finishedSweet & mildly tart
McIntoshSept 9September26Tender, juicy, aromatic, tart-sweet
CortlandSept 16Oct 3Tart with hint of sweet and tangy
GalaSept 9Oct 3Crisp, firm, juicy, mild and sweet
Honey CrispSept 20 Oct 12Crisp, juicy, mild, honeyed flavour
EmpireSept 24Oct 15Sweet-tart, juicy cross between Red Delicious and McIntosh
AmbrosiaSept30Oct 23Juicy, Honeyed Flavour
Golden DeliciousSept 30Oct 23Crisp, mild, sweet
JonagoldSept 30Oct 30Crisp, juicy, sweet
MutsuSept 30Oct 20Sweet-tart, distinct flavor
Northern SpyOctober 5Oct 23Sweet, mildly tart
Red DeliciousOctober 5Oct 30Sweet, juicy
Red FujiOctober 14Oct 30Mild sweet, juicy, firm
Please note that when varieties become ready, we are typically picking them for about 3 weeks.
Apples don′t have fat, cholesterol or sodium, which may help maintain heart health and a healthy weight.

Apples contain small amounts of potassium, which may promote heart health and help maintain healthy blood pressure.

The skin of an apple can have 6 times more antioxidants than the flesh.

Apples do have lots of soluble and insoluble fiber. Fiber may help promote heart health and maintain regularity.

Apples and apple juice are two important foods contributing the mineral boron to the diet, which may promote bone health.

Apples contain a large amount of minerals and vitamins that can strengthen the blood.

Still have some questions about our apple picking experience? 

Check out our FAQ’s.